Enjoy the view from the top floor, 50 meters above the ground, while dining on seasonal ingredients in this specious restaurant. The chefs’ skillfully prepared dishes are lined up in the vibrant “live kitchen of fire.” Savor a wide variety of dishes from appetizers, fluffily far-infrared grilled dishes, new style salads, and handmade desserts.

We offer carefully selected ingredients, including locally sourced produce from nature-rich Oga, premium Kuroge Wagyu beef, and Akita Prefecture’s Nishiki beef. In our tranquil counter seating area, our chef dynamically grills your meal right before your eyes.

With the colonial-style interiors reminiscent of Hong Kong, Karin is a luxurious, upscale Chinese restaurant. Combining Cantonese cuisine and modern chinois, we offer a variety of exquisite dishes using seasonal ingredients from Akita and also other delicacies and specialties from all over Japan. Three types of private dining rooms are available for various occasions from business to private.

Aromatic, Rainforest-certified coffee and Germany’s premium flavorful tea, Ronnefedlt are available as well as delectable afternoon tea. In the evening, enjoy a relaxing bar time in this calm space. The take-out corner sells a variety of cakes and drinks.

This free space in the lobby on the first floor can be used for a variety of occasions, including meetings, meals, and small parties. In the evening, it turns into a new style bar space. Enjoy watching the sport channel on the TV. Relax and delight in the free-flowing alcohol with your family and friends after work or a hotel event.

Our 2025 season has concluded.
Open for a limited time this summer.
Enjoy barbecue and free-flow drinks on our 6th-floor terrace while feeling the refreshing breeze. Spend a wonderful evening with your friends and companions.